Dai Rokkan

Some diners have been surprised by how much you get for the price at Dai Rokkan, and reviewers also describe the crepes as having thin batter and plenty of cream. Chocolate banana is a menu classic; one visitor noted that theirs came with a brownie cake on the side. Toppings and presentation add to the pleasure of ordering, while sweet combinations such as strawberry chocolat or caramel cheesecake make tempting choices.

For something more substantial, the crepe lunch includes options such as tuna mayonnaise, ham and cheese, and tandoori chicken. It is a welcome alternative to a sweet crepe when you want a lighter lunch. Beyond crepes, there is the “Fluffy, Melting Hide-and-Seek Omurice”, with a coarse-ground hamburger steak tucked inside and a choice of hashed meat or Napolitan sauce. Chicken rice, dry curry and sobameshi are served with salad and soup.

Pasta diners have mentioned the prawn and tomato cream dish, as well as the thin-noodle Napolitan. The menu also lists prawn tomato cream sauce and “Old-Fashioned Napolitan”.

Coffee and cake are there for after a meal or a break. In Minami-Kagaya, Suminoe-ku, Dai Rokkan is a café for days when you come for a crepe and decide to eat as well, or want to add something sweet after lunch.